Ingredients
Prep
- 2 lbs sea scallops
- 1 C Italian salad dressing
- 1 t salt
- 1 T olive oil
On Cooking Day
- 6 C salad greens
- 2 bag frozen garlic mashed potatoes steamers
Instructions
To Assemble
- Add all ingredients to large zipper bag. Zip to seal and squish gently to coat.
To Cook
- Pour scallops onto baking sheet sprayed with non stick spray and broil for 3 - 4 minutes on each side or until golden brown.
- Prepare potatoes according to package directions and serve with scallops and salad.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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