Ingredients
Prep
- 1 t ground ginger
- 1 t ground turmeric
- 1/2 t ground cumin
- salt and pepper to taste
- 6 salmon fillets
- 1 C plain yogurt
- 1/2 t dried cilantro or 1 tablespoon fresh
- 1 t lemon juice
- 2 t minced garlic
On Cooking Day
- 16 oz frozen green beans
- 2 bag frozen brown rice steamer
Instructions
To Assemble
- Mix first 4 ingredients in a small bowl. Rub over each salmon filet and place in 9 x 13 baking dish sprayed with non stick spray.
- Mix last 4 ingredients in small bowl with lid. (this will be the sauce)
To Cook
- Broil salmon 10 - 12 minutes or until it flakes easily with fork. Serve with sauce.
- Cook green beans and rice according to package directions.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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*Non seafood eaters, substitute with boneless chicken breasts or steak. May require longer cook time.
©5dinners1hour llc 2026 · viewed on www.5dinners1hour.com on 09/12/26
