Ingredients
Prep
- 2 celery rib
- 2 lb ground turkey or ground chicken
- 1/2 C frozen chopped onions
- 1/2 C shredded carrots
- 1 t minced garlic
- salt and pepper to taste
- 8 oz tomato sauce
- 1/2 C chicken broth
- 1/4 C buffalo wing sauce Frank's Buffalo Wing Sauce
- 2 T apple cider vinegar
- 1 T Worcestershire sauce
- 1 T light brown sugar
On Cooking Day
- 2 T olive oil
- 6 hamburger buns
- 1 bag frozen french fries
- 10 C salad greens
- 1 C blue cheese crumbles
Instructions
To Assemble
- Chop celery and place in a large zipper bag along with next 5 ingredients. Zip to seal and shake to mix.
- Mix remaining ingredients together in a container with lid.
To Cook
- Heat olive oil in a large skillet over medium heat and cook turkey mixture thoroughly.
- Stir in prepared sauce and cook until heated through.
- Cook french fries according to package directions.
- To serve, scoop mixture evenly on each buns and top with blue cheese crumbles.
- Serve with salad.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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