Ingredients
Prep
- 2 lbs sirloin steak
- 16 oz frozen whole green beans
- 2 C frozen sliced carrots
- 1 pint cherry tomatoes
- 4 green onions
- 5 T olive oil
- 1 T soy sauce tamari or liquid aminos
- 2 t ground ginger
- 2 t minced garlic
On Cooking Day
- 1 loaf French bread
Instructions
To Assemble
- Add steak to large zipper bag and add next 3 vegetables to a separate large zipper bag.
- Rough chop green onions and add to a small bowl.
- Add next 4 ingredients to onions and mix well. Pour half over steak and half over vegetables. Zip bags to seal and shake to mix well.
To Cook
- Add vegetables to large baking sheet sprayed with non stick spray and broil 6 inches from heat for 5 minutes.
- Add steak to same pan as vegetables (move vegetables to edges if needed) and broil 5-8 minutes or until meat is desired doneness. Turn steak over half way through cooking if desired.
- Serve with French bread.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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