Ingredients
Prep
- 1/3 C Franks hot sauce
- 3/4 C brown sugar
- 18 chicken tenders
- 1 bag shredded cabbage slaw
- 1/4 C mayonnaise
- 1/4 C blue cheese crumbles optional
- 1 T Worcestershire sauce
- 1 T lemon juice
On Cooking Day
- 1 pkg dinner rolls
Instructions
To Assemble
- Mix first 3 ingredients in large zipper bag. Zip to seal and squish around to mix.
- Pour coleslaw shreds into large zipper bag. Mix next 4 ingredients in small bowl and pour over coleslaw. Zip to seal and squish around to mix.
To Cook
- Grill on indoor/outdoor grill until cooked through.
- Serve with slaw and dinner rolls. Can also be served as sandwiches.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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*best when served on day 1 or 2
©5dinners1hour llc 2026 · viewed on www.5dinners1hour.com on 09/12/26