time saving meal prep system

Slow Roasted Vegetables

Slow Roasted Vegetables
Use any of your favorite vegetables in this one.
Servings: 4-6

Ingredients

  • 3 sweet potatoes chopped
  • 6 small new potatoes chopped
  • 3 cup frozen green beans
  • 1 chopped red onions
  • 1 tbsp minced garlic or whole cloves
  • 2 tbsp dry ranch seasoning
  • 2 tbsp extra-virgin olive oil

Instructions

  1. toss it all in the slow cooker and mix well.
  2. cook on low for 6-8 hours or high 3-4 hours.
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