Ingredients
Prep
- 1 lb ground turkey
- 1/2 lb mild ground Italian Sausage turkey Italian sausage
- 30 oz canned white beans
- 24 oz can crushed tomatoes
- 24 oz pasta sauce
- 1 T Italian seasoning
- 2 t minced garlic
- 1/2 C frozen chopped onion
- 1 T balsamic vinegar
On Cooking Day
- 1 1/2 C water
- 3 C baby spinach
- 1/3 C fresh grated Parmesan cheese
- 6 C salad greens
Instructions
To Assemble
- Drain and rinse beans. Add all ingredients to large zipper bag. Zip to seal and squish around to mix.
To Cook
- Put prepped ingredients and water in slow cooker. Cook on low for 6-8 hours.
- Break up meat with done cooking. Add spinach and mix until it wilts.
- Serve chili with parmesan cheese on top and with side salad.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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