Ingredients
- 4 carrots
- 16 oz green beans
- 2 T olive oil
- 1 T minced garlic
- 1 t dried thyme
- 1 t poultry seasoning
- salt and pepper to taste
- 2 lb turkey tenderloin
- 1 bag steamers mashed potatoes
- 1 pkg brown gravy mix
Instructions
- Chop carrots into bite size pieces and add along with green beans to large baking sheet sprayed with non stick spray.
- Mix next 5 ingredients in a small bowl. Pour half over vegetables and toss to coat.
- Place turkey onto pan and drizzle or brush with remaining marinade.
- Bake covered with foil in a 425 degree oven for 25-30 minutes or until turkey is cooked through.
- Cook brown gravy and mashed potatoes according to package directions.
Ingredients
|
Instructions
|