Ingredients
Prep
- 1 large yellow bell pepper
- 1 small red onion
- 6 pork steaks
- 1 T minced garlic
- 2 t dried oregano
- 1/2 t sea salt
- 1/4 t pepper
- 1 T lemon juice
- 6 sweet potatoes
On Cooking Day
- 6 C salad greens
Instructions
To Assemble
- Clean and cut the pepper into slivers.
- Peel and quarter the onion.
- Add all ingredients except potatoes into a large zipper bag. Zip to seal and squish around to mix.
- Wash potatoes and wrap individually in foil.
To Cook
- Place wrapped sweet potatoes in slow cooker in the morning and cook on low 6-8 hours.
- Remove contents from bag and place on baking sheet sprayed with non stick spray. Broil for 5 - 7 minutes on each side or until pork steaks are cooked through.
- Serve with sweet potatoes and green salad.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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