Ingredients
- 1 lb deli roast beef good quality
- 6 rectangular tortillas or wraps
- 1 C shredded cheddar cheese
- 1/2 C BBQ sauce divided
- 2 C shredded cabbage slaw
Instructions
- Assemble wraps with equal portions of roast beef, cheese, slaw and 3 tablespoons of bbq sauce.
- Roll up and slice in half. Serve with remaining BBQ sauce.
- *Warm option. Spray with non stick spray and grill in panini press or George Foreman grill for 2 minutes.
Ingredients
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Instructions
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