Ingredients
Prep
- 1 C blackberries
- 3 T white balsamic or champagne vinegar
- 3 T extra-virgin olive oil
- 3 T honey
- 1 T Dijon mustard
- 1 1/2 t tamari or soy sauce
- 1 1/2 t minced garlic
- 3 C cooked shredded chicken
- 1/2 red onion sliced
On Cooking Day
- 2 avocados
- 6 C salad greens
- 8 oz crumbled goat cheese
- 1/3 C walnuts
- 1 1/2 C blackberries
- 1 pkg whole wheat dinner rolls
Instructions
To Assemble
- Add the first seven ingredients to a food processor or blender, and processes until smooth. Store half of the blackberry dressing in a jar with a lid.
- In a zipper bag, add the shredded chicken and remaining dressing; toss to coat.
- Slice onion, and store in a container with a lid.
To Cook
- Slice avocado. In a large bowl, add the next four ingredients, chicken, and onions.
- Drizzle salad with the remaining dressing as desired. Garnish with avocado slices, and serve with whole wheat dinner rolls.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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