Ingredients
Prep
- 6 tilapia fillets or any white fish
- 1 T lime juice
- 1 t olive oil
- salt and pepper to taste
- 1/2 t onion powder
- 1/2 t garlic powder
- 1/2 t paprika
- 1/2 t cilantro
- 1/2 pint cherry tomatoes
On Cooking Day
- 1 pkg corn tortillas or whole grain
- 15 oz canned black beans
- 2 bag frozen brown rice steamers
- 2 avocados
Instructions
To Assemble
- Add all ingredients, except for tomatoes, to a large zippered bag. Zip to seal.
- Half cherry tomatoes and store in small container with lid.
To Cook
- Remove fish filets from bag and place on a baking sheet sprayed with non stick spray. Broil 3 - 5 minutes on each side or until fish flakes easily with fork.
- Remove fish from baking sheet, crumbling as you do so.
- Prepare beans and rice as directed.
- Serve fish on corn tortillas with sliced avocado and cherry tomatoes.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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**Non seafood eaters, substitute with shredded chicken breasts. May require longer cook time. Cook on day 1 or 2
©5dinners1hour llc 2026 · viewed on www.5dinners1hour.com on 09/12/26
