One Pan Ranch-y Pork Chops!!
Ranch seasoning is the best thing ever. I make my own. Just search on Pinterest and you will find several recipes for it. I make a big batch and store it in the fridge. I don’t do MSG, so no packets here but feel free to use whatever you like.
These One Pan Ranch-y Pork Chops are sooo easy to make and we hope you will love them as much as we do!!
One Pan Ranch-y Pork Chops!!
One glorious pan. Just ONE pan to wash. Ahhhhh, enjoy this moment with me, will ya?
One Pan Ranch-y Pork Chops!!
Slide it in the oven, set a timer and go on about your evening. No slaving over a hot stove. NONE. NADA. ZIP.
One Pan Ranch-y Pork Chops!!
Simple! Just so simple! I don’t know why anyone would want to slave over a hot stove every night. This was so good and everyone loved it. Nothing left on the pan and just one pan to wash. Did I mention that already?
One Pan Ranch-y Pork Chops!!
Prep Time:8-10 minutes | Cook Time:30-35 minutes | Servings:4-6 people |
Ingredients
- 1 lb baby new potatoes
- 4 pork chops
- 16 oz frozen green beans
- 3 t minced garlic
- 1 T dry ranch seasoning
- 2 T olive oil
- 1 T dried parsley flakes
- pepper to taste
- 6 C salad greens
Instructions
- Chop potatoes in half or quarters and add to large zipper bag.
- Add remaining ingredients to bag. Zip and squish to mix.
- Pour onto baking pan sprayed with non stick spray.
- Bake 30 - 35 minutes at 400 degrees or until pork is cooked through.
- Serve with green salad.
Ingredients Prep
On Cooking Day
| Instructions To Assemble
To Cook
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Enjoy!!
Michelle
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