time saving meal prep system

Za’atar Lamb UnKabobs

Za’atar Lamb UnKabobs
Veggies and Green Salad
Za’atar Lamb UnKabobs
Veggies and Green Salad

Ingredients

Prep
  • 1 can pineapple
  • 2 bunches asparagus
  • 2 lb lamb kabob meat
  • 1 lb cherry tomatoes
  • 1 8oz sliced mushrooms container
  • 2 T lemon juice
  • 2 t minced garlic
  • 2 t za’atar seasoning
  • 1 t sea salt
  • 1/2 t pepper
On Cooking Day
  • 16 oz frozen mixed vegetables
  • 6 cup salad greens

Instructions

To Assemble
  1. Drain pineapple.
  2. Snap woody ends off asparagus
  3. Combine all ingredients in a large zippered bag.
To Cook
  1. Pour contents of bag onto baking sheet and broil for 2-3 minutes. Turn and broil for another 2-3 minutes or until meat reaches desired temp and veggies are crisp-tender.

Ingredients

Prep
  • 1 can pineapple
  • 2 bunches asparagus
  • 2 lb lamb kabob meat
  • 1 lb cherry tomatoes
  • 1 8oz sliced mushrooms container
  • 2 T lemon juice
  • 2 t minced garlic
  • 2 t za’atar seasoning
  • 1 t sea salt
  • 1/2 t pepper
On Cooking Day
  • 16 oz frozen mixed vegetables
  • 6 cup salad greens

Instructions

To Assemble
  1. Drain pineapple.
  2. Snap woody ends off asparagus
  3. Combine all ingredients in a large zippered bag.
To Cook
  1. Pour contents of bag onto baking sheet and broil for 2-3 minutes. Turn and broil for another 2-3 minutes or until meat reaches desired temp and veggies are crisp-tender.