Ingredients
Prep
- 1/2 C mayonnaise
- 3 T pesto
- 1 T chopped fresh basil
- 1/2 t lemon juice
- 12 sliced sourdough bread
- 1 1/2 lb sliced deli turkey
- 6 slices provolone cheese
On Cooking Day
- 1 lb fresh strawberries
- 1 bag potato chips
Instructions
To Assemble
- In a small bowl with lid, combine first 4 ingredients.
- Assemble sandwiches with bread, turkey, and cheese. Store in container with lid.
To Cook
- Put sandwiches on sheet pan and bake at 400 for 10-15 minutes.
- Spread pesto aioli on sandwiches. Serve with strawberries and chips.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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