| Servings: 5 |
Ingredients
Prep
- 1 deli roasted chicken 4 cups cooked shredded
- 1 red bell pepper
- 3 green onions
- 1/2 bunch chopped cilantro
- 2 cup matchstick carrots
- 2 bag cole slaw mix
- 1/3 C natural creamy peanut butter
- 2 T lime juice
- 1 1/2 T rice vinegar
- 1 1/2 T tamari or soy sauce
- 3 T honey
- 1 1/2 t sesame oil
- 1 t ginger
- 1 T minced garlic
On Cooking Day
- none
Instructions
To Assemble
- Shred chicken and add to large bowl.
- Chop bell pepper, green onion and cilantro and add to chicken.
- Add cole slaw mix and carrots. Mix well and fill containers equally.
- Add next 8 ingredients to a small bowl. Pour into souffle cups.
To Cook
- no cooking needed
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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