Ingredients
Prep
- 2 lb ground turkey
- 1 1/2 C jar salsa
- 2 T taco seasoning
On Cooking Day
- 1 bag fritos corn chips
- 2 avocados
- 1 C shredded cheddar cheese
- 6 C salad greens
Instructions
To Assemble
- Add all ingredients to large zipper bags. Zip to seal and squish around to mix.
To Cook
- Cook meat mixture in skillet on medium-high heat until cooked through.
- Dice avocado. Add in avocado, corn chips, and cheese to skillet.
- Serve with side salad.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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