Ingredients
Prep
- 3 green onions
- 1/2 C orange juice
- 2 T orange marmalade
- 2 t minced garlic
- 1 t Cajun seasoning
- 6 boneless pork loin chops
On Cooking Day
- 2 bag frozen rice steamer
- 16 oz frozen peas
Instructions
To Assemble
- Chop green onions and add to small container with lid.
- Add next 4 ingredients to onions and cover. Shake to mix. (half will be used as marinade)
- Place pork chops in large zipper bag.
- Pour ½ marinade over chops and reserve ½ for serving sauce. Zip to seal and squish around to mix.
To Cook
- Grill pork chops on indoor or outdoor grill until cooked through.
- Warm remaining sauce in microwave until bubbly. Pour over cooked pork chops.
- Cook rice and peas according to package directions.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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*for milder flavor, reduce Cajun seasoning to taste.
©5dinners1hour llc 2026 · viewed on www.5dinners1hour.com on 09/12/26
