Ingredients
Prep
- 1 pkg chocolate fudge cake mix
- 1 2/3 C water
- 3 large eggs
- 1/3 C canola oil
- 2 C milk
- 1 pkg instant chocolate pudding 3.9 ounces
- 2 C chocolate chips
On Cooking Day
- none needed
Instructions
To Assemble
- Mix first 4 ingredients together until just combined.
- Transfer to greased slow cooker.
- Mix together milk and instant pudding in bowl. Let sit for 2 minutes.
- Add in spoonfuls to top of cake.
- Sprinkle chocolate chips on top of cake mixture.
To Cook
- Cook on high for 3-4 hours, or until toothpick comes out with moist crumbs.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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*Note: if your slow cooker cooks hot, you can cook on low or for a shorter time.
©5dinners1hour llc 2024 · viewed on www.5dinners1hour.com on 11/22/24
| Servings: 4-6 |
Ingredients
- 1 pork spareribs a rack or two
- 1 bottle BBQ sauce
- 1/2 tsp salt
- 1 tsp pepper
Instructions
- Cut ribs rack in half to fit into slow cooker. Place half rack in slow cooker. Layer with sauce, repeat.
- Cook on low for 5-6 hours.
- Serve with more sauce if desired.
Ingredients
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Instructions
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