time saving meal prep system

Slow Cooked Spinach Quiche – CE

Slow Cooked Spinach Quiche - CE
salad and dinner rolls
Slow Cooked Spinach Quiche - CE
salad and dinner rolls

Ingredients

Prep
  • 8 eggs
  • 1 C half and half
  • salt and pepper to taste
  • 1 1/2 C shredded sharp Cheddar cheese
  • 2 C cubed ham
On Cooking Day
  • 3 C baby spinach
  • 6 whole wheat dinner rolls
  • 6 C salad greens

Instructions

To Assemble
  1. Add first 3 ingredients to a bowl with lid. Whisk until mixed.
  2. Add ham and cheese to eggs and mix well. Cover.
To Cook
  1. Line slow cooker with a big piece of parchment paper. Spray paper with non stick spray.
  2. Pour in spinach and egg mixture and mix well. Cook on low for 5 hours. Gently lift paper out to remove quiche whole.
  3. Serve with salad and dinner rolls.

Ingredients

Prep
  • 8 eggs
  • 1 C half and half
  • salt and pepper to taste
  • 1 1/2 C shredded sharp Cheddar cheese
  • 2 C cubed ham
On Cooking Day
  • 3 C baby spinach
  • 6 whole wheat dinner rolls
  • 6 C salad greens

Instructions

To Assemble
  1. Add first 3 ingredients to a bowl with lid. Whisk until mixed.
  2. Add ham and cheese to eggs and mix well. Cover.
To Cook
  1. Line slow cooker with a big piece of parchment paper. Spray paper with non stick spray.
  2. Pour in spinach and egg mixture and mix well. Cook on low for 5 hours. Gently lift paper out to remove quiche whole.
  3. Serve with salad and dinner rolls.
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