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Slow Cooked Ranch Roasted Vegetables

Slow Cooked Ranch Roasted Vegetables
Use any of your favorite vegetables in this one.
Slow Cooked Ranch Roasted Vegetables
Use any of your favorite vegetables in this one.

Ingredients

Prep
  • 3 sweet potatoes
  • 6 small new potatoes
  • 3 C frozen green beans
  • 1 chopped red onions
  • 1 T minced garlic
  • 2 T dry ranch seasoning
  • 2 T extra-virgin olive oil
On Cooking Day
  • none

Instructions

To Assemble
  1. Chop potatoes and add with remaining ingredients to large zipper bag. Zip and shake to mix.
To Cook
  1. Pour bag contents into slow cooker and cook on low for 6-8 hours or high 3-4 hours.

Ingredients

Prep
  • 3 sweet potatoes
  • 6 small new potatoes
  • 3 C frozen green beans
  • 1 chopped red onions
  • 1 T minced garlic
  • 2 T dry ranch seasoning
  • 2 T extra-virgin olive oil
On Cooking Day
  • none

Instructions

To Assemble
  1. Chop potatoes and add with remaining ingredients to large zipper bag. Zip and shake to mix.
To Cook
  1. Pour bag contents into slow cooker and cook on low for 6-8 hours or high 3-4 hours.

Ingredient: chopped red onions, dry ranch seasoning, extra-virgin olive oil, frozen green beans, minced garlic, none, small new potatoes, sweet potatoesMeal Plan: Holiday HelperRecipe Category: side dishRating: 0 stars

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