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Slow Cooked Huli Huli Pork Tenderloin – C

Slow Cooked Huli Huli Pork Tenderloin - C
cauliflower rice, pineapple
Slow Cooked Huli Huli Pork Tenderloin - C
cauliflower rice, pineapple

Ingredients

Prep
  • 2 lb pork tenderloin
  • 1/3 C packed brown sugar
  • 1/4 C pineapple juice
  • 6 T ketchup
  • 6 T soy sauce
  • 1/2 t dried ginger
  • 2 t minced garlic
On Cooking Day
  • 2 bag frozen cauliflower rice
  • 20 oz can pineapple slices

Instructions

To Assemble
  1. Add all ingredients to large zipper bag. Zip to seal and squish around to mix.
To Cook
  1. Cook pork in slow cooker on low for 6 hours.
  2. Cook cauliflower rice according to package directions.
  3. Serve pork and serve with cauliflower rice and pineapple slices (you can grill first or just serve cold).

Ingredients

Prep
  • 2 lb pork tenderloin
  • 1/3 C packed brown sugar
  • 1/4 C pineapple juice
  • 6 T ketchup
  • 6 T soy sauce
  • 1/2 t dried ginger
  • 2 t minced garlic
On Cooking Day
  • 2 bag frozen cauliflower rice
  • 20 oz can pineapple slices

Instructions

To Assemble
  1. Add all ingredients to large zipper bag. Zip to seal and squish around to mix.
To Cook
  1. Cook pork in slow cooker on low for 6 hours.
  2. Cook cauliflower rice according to package directions.
  3. Serve pork and serve with cauliflower rice and pineapple slices (you can grill first or just serve cold).

Ingredient: can pineapple slices, dried ginger, frozen cauliflower rice, ketchup, minced garlic, packed brown sugar, pineapple juice, pork tenderloin, soy sauceMeal Plan: ClassicRecipe Category: freezable, pork, slow cookerRating: 0 stars

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