time saving meal prep system

Slow Cooked Honey Balsamic Beef – CE

Slow Cooked Honey Balsamic Beef - CE
carrots, potatoes and green salad
Slow Cooked Honey Balsamic Beef - CE
carrots, potatoes and green salad

Ingredients

Prep
  • 3 1/2 lb pot roast any cut
  • 1/4 C balsamic vinegar
  • 1/4 C honey
  • 1 T Worcestershire sauce
  • 1/2 t red pepper flakes optional
  • 1 1/2 lb baby gold potatoes
  • 16 oz baby carrots
  • 2 T olive oil
  • 1 T minced garlic
  • 1 C frozen chopped onion
  • salt and pepper to taste
On Cooking Day
  • 1 1/2 C beef broth
  • 1/4 C cornstarch
  • 6 C salad greens

Instructions

To Assemble
  1. Add first 5 ingredients to large zipper bag. Zip to seal.
  2. Add last 6 ingredients to another large zipper bag. Zip to seal.
To Cook
  1. Add both bags to slow cooker.
  2. Mix broth and cornstarch and pour over beef.
  3. Cook on low 8-10 hours.
  4. Serve with salad greens.

Ingredients

Prep
  • 3 1/2 lb pot roast any cut
  • 1/4 C balsamic vinegar
  • 1/4 C honey
  • 1 T Worcestershire sauce
  • 1/2 t red pepper flakes optional
  • 1 1/2 lb baby gold potatoes
  • 16 oz baby carrots
  • 2 T olive oil
  • 1 T minced garlic
  • 1 C frozen chopped onion
  • salt and pepper to taste
On Cooking Day
  • 1 1/2 C beef broth
  • 1/4 C cornstarch
  • 6 C salad greens

Instructions

To Assemble
  1. Add first 5 ingredients to large zipper bag. Zip to seal.
  2. Add last 6 ingredients to another large zipper bag. Zip to seal.
To Cook
  1. Add both bags to slow cooker.
  2. Mix broth and cornstarch and pour over beef.
  3. Cook on low 8-10 hours.
  4. Serve with salad greens.