Ingredients
Prep
- 2 lb boneless chicken thighs
- 15 oz fire roasted diced tomatoes
- 24 oz marinara sauce
- 1 C frozen chopped bell peppers
- 2 T minced garlic
- salt and pepper to taste
On Cooking Day
- 8 oz pasta any kind
- 6 C salad greens
- 1 pkg dinner rolls optional
Instructions
To Assemble
- Place all ingredients in large zipper bag. Zip to seal and squish around to mix.
To Cook
- Pour chicken mixture into slow cooker. Cook on low for 4-6 hours.
- Cook pasta per package directions.
- Serve with salad and dinner rolls.
Ingredients
Prep
On Cooking Day
|
Instructions
To Assemble
To Cook
|
Use whatever preference pasta you prefer. For low carb, use zucchini noodles or serve over mashed cauliflower.
©5dinners1hour llc 2026 · viewed on www.5dinners1hour.com on 09/12/26