Ingredients
Prep
- 16 oz frozen broccoli
- 1 C shredded carrots
- 1 C frozen chopped onion
- 2 t minced garlic
- 8 oz cream cheese
- 1 t oregano
On Cooking Day
- 32 oz chicken broth
- 1 can evaporated milk
- 1 1/2 C shredded cheddar cheese
- 1 pkg dinner rolls
- 6 C salad greens
Instructions
To Assemble
- Add all ingredients to large zipper bag. Zip to seal.
To Cook
- Pour broccoli mixture into slow cooker. Add chicken broth.
- Cook on low 8 - 10 hours.
- Mix well then add shredded cheese and evaporated milk and cook 30 minutes on high, stirring occasionally.
- Blend with blender or immersion blender until desired creaminess.
- Cook dinner rolls according to package directions.
- Serve green salad.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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