Ingredients
Prep
- 6 sirloin steak
- 2 T Montreal Steak Seasoning
- 1 T minced garlic
- 1 T olive oil
- 1 T fresh rosemary
- 3 T butter
- 1 T minced garlic
- 1 t balsamic vinegar
On Cooking Day
- 8 oz whole mushrooms
- 1 pkg dinner rolls
- 6 C salad greens
Instructions
To Assemble
- Chop rosemary. Season steak with next 4 ingredients (through rosemary). Store in container with lid.
- Add butter, garlic, and balsamic vinegar to microwave-safe small bowl with lid.
To Cook
- Melt butter mixture. Place mushrooms in foil packet and pour melted butter over mushrooms. Seal packet.
- Grill steak and mushrooms on outdoor or indoor grill.
- Serve with dinner rolls.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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