time saving meal prep system

Slow Cooked Roast-Style Chicken – C

Slow Cooked Roast-Style Chicken - C
Dinner Rolls
Slow Cooked Roast-Style Chicken - C
Dinner Rolls

Ingredients

Prep
  • 1 large onion
  • 4 ribs celery
  • 2 C baby carrots
  • 6 small red potatoes
  • 2 T olive oil
  • salt and pepper to taste
  • 6 bone in chicken thighs
  • 1 pkg french onion soup mix
  • 10.5 oz cream of mushroom soup
On Cooking Day
  • 1 pkg dinner rolls

Instructions

To Assemble
  1. Cut onion and celery into two inch pieces and place in a zipper bag.
  2. Add next four ingredients to zipper bag. Toss to coat.
  3. Place chicken in a second zipper bag. Add pepper if desired.
  4. Sprinkle french onion soup mix and spoon condensed cream of mushroom soup on top of chicken. Toss to coat.
To Cook
  1. Empty vegetable bag in the bottom of slow cooker.
  2. Put chicken mixture on top of vegetables.
  3. Cook on low for 4-6 hours. Serve with dinner rolls.

Ingredients

Prep
  • 1 large onion
  • 4 ribs celery
  • 2 C baby carrots
  • 6 small red potatoes
  • 2 T olive oil
  • salt and pepper to taste
  • 6 bone in chicken thighs
  • 1 pkg french onion soup mix
  • 10.5 oz cream of mushroom soup
On Cooking Day
  • 1 pkg dinner rolls

Instructions

To Assemble
  1. Cut onion and celery into two inch pieces and place in a zipper bag.
  2. Add next four ingredients to zipper bag. Toss to coat.
  3. Place chicken in a second zipper bag. Add pepper if desired.
  4. Sprinkle french onion soup mix and spoon condensed cream of mushroom soup on top of chicken. Toss to coat.
To Cook
  1. Empty vegetable bag in the bottom of slow cooker.
  2. Put chicken mixture on top of vegetables.
  3. Cook on low for 4-6 hours. Serve with dinner rolls.