Ingredients
Prep
- 1 1/2 C canned pumpkin puree
- 1 1/2 t maple syrup
- 1/4 C coconut oil
- 1 t vanilla
- 2 C rolled oats
- 2/3 C almond meal
- 1 t pumpkin pie spice
- 1/2 t salt
- 1 t baking powder
- 2/3 C shredded coconut
- 1/2 C pepitas or pecans
- 1/4 C chocolate chips
On Cooking Day
- none needed
Instructions
To Assemble
- Combine first 4 ingredients in medium mixing bowl (heat up coconut oil so it is in liquid state).
- Stir in next 5 ingredients (through baking powder).
- Fold in remaining ingredients.
To Cook
- Preheat oven to 350 degrees.
- Grease cookie sheet or line with parchment paper. Drop dough into balls on cookie sheet.
- Bake for 15-20 minutes.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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