Ingredients
Prep
- 6 preformed burger patties
- 2 T Italian seasoning
- 2 t garlic powder
- 3 zucchini
- 3/4 C Panko breadcrumbs
- 3/4 C finely grated Parmesan cheese
- 2 egg
- salt and pepper to taste
On Cooking Day
- 3 oz pepperoni slices
- 6 mozzarella cheese slices
- 1/2 C marinara sauce
- 6 hamburger buns
Instructions
To Assemble
- Season patties with salt and pepper, garlic powder, and Italian seasoning. Store in container with lid.
- Cut zucchini into thin, long slices (French fry shaped). Salt zucchini to taste.
- Mix Panko and parmesan together. Beat eggs in separate bowl.
- Dip zucchini in egg, then in crumb mixture. Store in container with lid
To Cook
- Add zucchini fries to sheet pan (in one layer) sprayed with non-stick spray. Spray fries with non-stick spray to help them crisp up more in the oven.
- Bake fries at 425 for 20 minutes.
- Grill burgers on grill. Build burgers with buns, patties, cheese, pepperoni slices, and marinara.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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