Ingredients
Prep
- 5 oz frozen chopped spinach
- 1 1/4 C ricotta cheese
- 1 egg
- 1 t Italian seasoning
- 1/4 tsp red pepper flakes optional
- 36 wonton wrappers found in produce section
- 1 C spaghetti sauce
- 1 C shredded mozzarella cheese
On Cooking Day
- 1 pkg garlic bread
- 6 C salad greens
Instructions
To Assemble
- Thaw spinach and squeeze dry.
- Mix spinach and next 4 ingredients to a large bowl.
- Spray a 12 ct. muffin tin with non stick spray. Place two wonton wrappers in each cup.
- Spoon spinach mixture evenly into each cup.
- Spoon ½ of the spaghetti sauce evenly over the cups.
- Top with a third wonton wrapper then remaining sauce and shredded mozzarella. Cover with plastic wrap.
To Cook
- Remove plastic wrap and bake in a 375 degree oven for 12-15 minutes or until hot and bubbly.
- Cook garlic bread according to package directions.
- Serve with salad and garlic bread.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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