Ingredients
Prep
- 6 pork chops loin cut if possible
- 4 T soy sauce
- 1 T light brown sugar
- 1 T chili garlic sauce
- 1/2 T sesame oil
- salt and pepper to taste
On Cooking Day
- 16 oz frozen green beans
- 2 bag frozen rice steamers
Instructions
To Assemble
- Add pork to a large zipper bag. In a small bowl with lid mix together next 5 ingredients.
- Pour HALF of the mixture over pork. Zip and shake to mix.
- Reserve the remaining sauce.
To Cook
- On a baking sheet sprayed with non-stick cooking spray and bake pork chops at 400 degrees for 30-35 minutes until cooked thoroughly.
- Cook rice and green beans according to package instructions.
- Before serving drizzle pork chops with reserved sauce.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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