Ingredients
Prep
- 2 pkg cornbread mix Jiffy or similar brand
- 2 eggs
- 2/3 C milk
- cooking spray
- 3/4 lb deli sliced ham
- 6 slices cheddar cheese
On Cooking Day
- 6 C green salad
Instructions
To Assemble
- Add the first 3 ingredients to a medium bowl and mix to combine. Spray a 7x11 inch pan with cooking spray and spread half of the mixture on the bottom of the pan.
- Layer the ham and cheddar on top of the cornbread batter. Spread the remaining batter on top, and cover the dish with plastic wrap or foil.
To Cook
- Bake, uncovered, in a 400 degree oven for 20 minutes, or until cornbread is golden brown. Serve with salad.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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