Ingredients
Prep
- 1/4 C butter
- 6 oz cream cheese
- 2 C shredded sharp Cheddar cheese
- 5 C frozen corn
- 1/4 C jarred jalapeño slices more if desired
On Cooking Day
- none
Instructions
To Assemble
- Melt butter and mix with cream cheese using a hand mixer. Add cheese, corn and jalapeño slices (chop if desired) and mix well.
- Pour corn mixture into a baking dish sprayed with non stick spray. Cover with foil.
To Cook
- Bake corn casserole uncovered in a 375 degree oven for 30-40 minutes.
Ingredients
Prep
On Cooking Day
|
Instructions
To Assemble
To Cook
|