Ingredients
Prep
- 1 bell pepper any color
- 1 onion
- 2 lb chicken tenders
- 1 oz fajita seasoning
On Cooking Day
- 12 flour tortillas taco size
- fajita toppings (sour cream, cheese, etc.) optional
- 1 pkg tortilla chips
- 2 C salsa
Instructions
To Assemble
- Slice bell pepper and onion into strips. Add to a large zipper bag.
- Add the next 2 ingredients to the zipper bag and toss to coat.
To Cook
- Spray a large baking sheet with cooking spray. Add fajita mixture to the baking sheet and cover with foil. Cook at 450 for 25-30 minutes or until chicken is cooked through.
- Serve with flour tortillas, fajita toppings, and chips and salsa.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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