Ingredients
Prep
- 3 egg hard boiled
- 12 C salad greens
- 1 C cooked cubed ham
- 1 deli roasted chicken rotisserie
- 1 C shredded cheddar cheese
- 1 pint grape tomatoes
On Cooking Day
- 1 pkg dinner rolls
- 1 bottle French dressing or dressing of choice
Instructions
To Assemble
- Slice egg in half. If cooking your own eggs, add eggs to small saucepan of water and bring to boil. Cover and turn off burner. Let sit for 12 minutes.
- Add salad greens to large container with lid. (chop if needed)
- Shred chicken to equal 3 cups.
- Add cheese, ham, eggs, chicken and tomatoes to salad. Cover with lid.
- *If you cooked your own eggs, let cool in refrigerator until ready to serve.
To Cook
- Serve salad with French dressing or dressing of choice.
- Serve with dinner rolls.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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