Ingredients
Prep
- 2 Roma tomatoes
- 8 oz ball fresh mozzarella
- 6 strip steaks
- 1 C balsamic vinegar
- 2 T olive oil
- 2 T honey
- 1 T minced garlic
- 1 T dried thyme
- 1 T dried oregano
- salt and pepper to taste
On Cooking Day
- 1/2 C freshly chopped basil
- 6 C salad greens
- 1 pkg dinner rolls
Instructions
To Assemble
- Slice mozzarella and tomatoes and place in a bowl with a lid.
- Place remaining ingredients in large zipper bag. Zip to seal and squish around to mix.
To Cook
- Remove steaks from marinade and grill on indoor or outdoor grill until desired doneness.
- Top each steak with a slice of mozzarella, tomato and basil.
- Serve steaks on top of salad along with dinner rolls.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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