Ingredients
Prep
- 4 boneless chicken breast
- 1/4 C buffalo wing sauce
- 1 bag cole slaw mix
- 1/4 C mayonnaise
- 1/4 C blue cheese crumbles
- 1 T Worcestershire sauce
- 1 T lemon juice
On Cooking Day
- 1 pkg celery sticks
- 1 bag potato chips
- 6 hamburger buns
Instructions
To Assemble
- Place chicken in large zipper bag with wing sauce. Zip to seal and squish around to mix.
- Pour coleslaw shreds into another large zipper bag. Mix next 4 ingredients in small bowl and pour over coleslaw. Zip to seal and squish around to mix.
To Cook
- Pour chicken bag contents into slow cooker and cook on low 4 - 6 hours. Shred chicken with two forks.
- Serve chicken on bun topped with blue cheese cole slaw.
- Serve with chips and celery sticks.
Ingredients
Prep
On Cooking Day
|
Instructions
To Assemble
To Cook
|
Substitute the buffalo chicken for ranch chicken tenders (marinate in 1 packet of dry ranch dressing powder), shredded lettuce and ranch dressing for those who do not like spicy.
©5dinners1hour llc 2026 · viewed on www.5dinners1hour.com on 09/12/26
