Slow Cooked Buffalo Chicken Sandwiches – C
Chips and celery sticks
  • Classic
  • poultry, slow cooker
Slow Cooked Buffalo Chicken Sandwiches – C
Chips and celery sticks
  • Classic
  • poultry, slow cooker
Servings:

Ingredients

Prep
  • 4 boneless chicken breast
  • 1/4 C buffalo wing sauce
  • 1 bag cole slaw mix
  • 1/4 C mayonnaise
  • 1/4 C blue cheese crumbles
  • 1 T Worcestershire sauce
  • 1 T lemon juice
On Cooking Day
  • 1 pkg celery sticks
  • 1 bag potato chips
  • 6 hamburger buns

Instructions

To Assemble
  1. Place chicken in large zipper bag with wing sauce. Zip to seal and squish around to mix.
  2. Pour coleslaw shreds into another large zipper bag. Mix next 4 ingredients in small bowl and pour over coleslaw. Zip to seal and squish around to mix.
To Cook
  1. Pour chicken bag contents into slow cooker and cook on low 4 – 6 hours. Shred chicken with two forks.
  2. Serve chicken on bun topped with blue cheese cole slaw.
  3. Serve with chips and celery sticks.

Ingredients

Prep
  • 4 boneless chicken breast
  • 1/4 C buffalo wing sauce
  • 1 bag cole slaw mix
  • 1/4 C mayonnaise
  • 1/4 C blue cheese crumbles
  • 1 T Worcestershire sauce
  • 1 T lemon juice
On Cooking Day
  • 1 pkg celery sticks
  • 1 bag potato chips
  • 6 hamburger buns

Instructions

To Assemble
  1. Place chicken in large zipper bag with wing sauce. Zip to seal and squish around to mix.
  2. Pour coleslaw shreds into another large zipper bag. Mix next 4 ingredients in small bowl and pour over coleslaw. Zip to seal and squish around to mix.
To Cook
  1. Pour chicken bag contents into slow cooker and cook on low 4 – 6 hours. Shred chicken with two forks.
  2. Serve chicken on bun topped with blue cheese cole slaw.
  3. Serve with chips and celery sticks.

Substitute the buffalo chicken for ranch chicken tenders (marinate in 1 packet of dry ranch dressing powder), shredded lettuce and ranch dressing for those who do not like spicy.
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