Ingredients
Prep
- 4 oz real bacon bits
- 1 C shredded Mexican cheese
- 5 eggs
- 1/4 C milk
- salt and pepper to taste
- 2 T shredded Parmesan cheese
- 1 lb strawberries
- 3 kiwi
- 1 T honey
- 1/2 T lime juice
On Cooking Day
- 1 pkg crescent rolls
- 1 C shredded hashbrowns thawed
Instructions
To Assemble
- Add first 6 ingredients (through Parmesan cheese) to a medium bowl with lid. Stir to beat eggs and mix.
- Slice strawberries and peel and slice kiwi. Add to separate medium bowl and mix with honey and lime juice. Cover until cook day.
To Cook
- In a baking dish spray with non-stick spray and press crescent rolls onto bottom of baking dish.
- Pour thawed hash browns over crust, then pour over egg mixture.
- Bake at 375 for 25 minutes, or until eggs are set.
- Serve with fruit salad.
Ingredients
Prep
On Cooking Day
|
Instructions
To Assemble
To Cook
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Cook on day 1 or 2. You can also use cooked breakfast sausage instead of bacon.
©5dinners1hour llc 2026 · viewed on www.5dinners1hour.com on 09/12/26
