Ingredients
Prep
- 1 lb dried penne pasta
- 2 cans diced basil garlic tomatoes
- 1 C water
- 1 C shredded mozzarella cheese
- 2/3 C Parmesan cheese
On Cooking Day
- 6 C salad greens
- 1 loaf garlic bread
Instructions
To Assemble
- Mix first 3 ingredients in a large bowl. Mix both cheeses in a small bowl.
- In a baking dish, layer pasta mixture then cheese repeating until all pasta is in dish and cheese is the top layer.
- Cover with foil. (Spray foil with non stick spray to keep cheese from sticking while baking).
To Cook
- Bake covered at 375 degrees for 35 - 40 minutes
- Cook garlic bread according to package directions.
- Serve with green salad.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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