Ingredients
Prep
- 6 chicken cutlets
- 12 oz frozen green beans
- 1 lb gold potatoes
- 1 pkg Italian salad dressing mix
- salt and pepper to taste
- 6 T butter
On Cooking Day
- 6 dinner rolls
Instructions
To Assemble
- Cut potatoes into small, bite-sized pieces.
- In a large casserole dish, put chicken in the middle, and then green beans and potatoes on either side of the chicken (it will probably overlap some).
- Sprinkle with salt and pepper and Italian salad dressing mix.
- Top with pats of butter. Cover with foil or lid.
To Cook
- Bake covered with foil at 400 degrees for 45 minutes.
- Serve with dinner rolls.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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