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Healthy Slow Cooker Salisbury Steak Recipe

 

Slow Cooker Salisbury Steak Recipe

Looking for an Healthy Slow Cooker Salisbury Steak Recipe that is made for clean and healthy eating? Then this is it! This mouth watering steak dinner slow cooks all day in a gravy sauce. No jarred gravy here. This gravy is from scratch and just as easy as a jarred. This healthy meal will be a huge hit with your meat lovers at your dinner table.

View Recipe  • Print Recipe

Salisbury steak with brown gravy served with mashed potatoes and green salad.

I made it in my most used 6 quart slow cooker.  I love this size slow cooker!! Especially for big meals like this. It fits this steak dinner perfectly and I LOVE the fact that I can set the time and it turns to warm automatically.

That is a must around here. We are a family on the go. Hockey here. Dance there. Feels like we are everywhere …rocking the rhyming skills!!

 

Clean Eating Myth Buster!!

If you have a meat lover in your house that thinks “clean eating” is a bunch of rabbit food. Then try this Slow Cooker Salisbury Steak Recipe for them with their favorite vegetables and it just may win them over. It did at our dinner table. This steak dinner does not stick around long.

Salisbury steak with brown gravy on a gray plate served with mashed potatoes and green peas

Clean eating does not have to be complicated or boring.  Check out our Clean Eating Meal Plans HERE.

 

Would you like a thick cream gravy?

If you like thick creamy gravy with your salisbury steak. Then add 1/4-1/2 cup of cornstarch or 1/2 cup of flour to this Salisbury Steak.

Always mix those in a little water or broth before adding to the slow cooker, or you will have lumpy gravy.

If that is not thick enough though or instead of adding water, throw in a 1/2 cup of milk or some heavy cream and it is even dreamier!!

To take it up one more notch, you can use grass fed organic beef.

Enjoy!

Want to see what our meal plans can do for you?  Learn more!

Salisbury steak with brown gravy on a gray plate served with mashed potatoes and green peas
Slow Cooked Salisbury Steak - CE
Mashed potatoes and green salad
Salisbury steak with brown gravy on a gray plate served with mashed potatoes and green peas
Slow Cooked Salisbury Steak - CE
Mashed potatoes and green salad

Ingredients

Prep
  • 6 pre-formed hamburger patties
  • 1 T steak seasoning
  • 1 1/2 C frozen chopped onion
  • 1 pkg sliced mushrooms optional
  • 1/4 C flour white, gluten free or whole wheat
  • 1 1/2 C beef broth
  • salt and pepper to taste
On Cooking Day
  • 6 C salad greens
  • 1 bag frozen mashed potato steamer

Instructions

To Assemble
  1. Sprinkle burger patties with steak seasoning and add to large container with lid using wax paper between layers.
  2. Add last 5 ingredients to a medium container with lid.
To Cook
  1. Spray slow cooker with non stick spray. Add meat patties.
  2. Shake broth mixture well and pour over meat patties. Cook on low for 6 - 8 hours.
  3. Cook potatoes according to package directions and serve with green salad.

Ingredients

Prep
  • 6 pre-formed hamburger patties
  • 1 T steak seasoning
  • 1 1/2 C frozen chopped onion
  • 1 pkg sliced mushrooms optional
  • 1/4 C flour white, gluten free or whole wheat
  • 1 1/2 C beef broth
  • salt and pepper to taste
On Cooking Day
  • 6 C salad greens
  • 1 bag frozen mashed potato steamer

Instructions

To Assemble
  1. Sprinkle burger patties with steak seasoning and add to large container with lid using wax paper between layers.
  2. Add last 5 ingredients to a medium container with lid.
To Cook
  1. Spray slow cooker with non stick spray. Add meat patties.
  2. Shake broth mixture well and pour over meat patties. Cook on low for 6 - 8 hours.
  3. Cook potatoes according to package directions and serve with green salad.

 

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