Ingredients
Prep
- 1 pkg Hawaiian sweet rolls
- 2 C cooked shredded turkey
- 1 C canned cranberry sauce
- 6 slices Swiss cheese
- 6 T butter melted
- 1 T yellow mustard
- 1 T Worcestershire sauce
- 1/2 T dried minced onion
- salt and pepper to taste
On Cooking Day
- 16 oz frozen green beans
- 1 pkg stuffing mix flavor of choice
Instructions
To Assemble
- Cut rolls in half, and set tops aside. Add the bottom half to a greased casserole dish.
- Layer ingredients on top of the rolls as follows: half of the cheese, turkey, cranberry sauce, remaining cheese. Top with the second half of the rolls.
- Melt butter in a small bowl, add the next four ingredients, and stir to combine. Brush the butter mixture on top of the sliders. Cover with foil.
To Cook
- Bake covered at 350 for 15-20 minutes. Uncover and bake for an additional 5-7 minutes, or until rolls begin to toast.
- Prepare stuffing and green beans per package instructions and serve.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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