Ingredients
Prep
- 6 pork chops
- salt and pepper to taste
- 16 oz sour cream
- 1 box cornbread stuffing mix
On Cooking Day
- 1 bag frozen green beans
- 1 pkg dinner rolls
Instructions
To Assemble
- Coat pork chops with sour cream.
- Dredge pork chops in cornbread stuffing, and place in storage container with lid using wax paper to separate layers if necessary.
- Salt and pepper to taste.
To Cook
- Place pork chops on baking dish sprayed with nonstick spray. Bake in a 350 degree oven for 30 - 40 minutes or until pork is cooked through.
- Cook green beans according to package directions. Serve with dinner rolls.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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Recipe Alternative: Can substitute chicken breasts
©5dinners1hour llc 2026 · viewed on www.5dinners1hour.com on 09/12/26
