Ingredients
Prep
- 6 thick-cut boneless pork chops
- salt and pepper to taste
- 1 1/2 C beef broth
- 1/2 C frozen chopped onion
- 1 T Worcestershire sauce
- 1 T cornstarch
On Cooking Day
- 1/2 C sour cream
- 1 bag frozen mashed potato steamer
- 12 oz frozen green beans
Instructions
To Assemble
- Salt and pepper pork and place in large zipper bag.
- Place remaining ingredients in container with lid.
To Cook
- Add pork and broth mixture to slow cooker. Cook on low for 4-6 hours.
- Add sour cream and mix in during last 30 minutes of cook time.
- Cook mashed potatoes and green beans according to package directions.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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