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Slow Cooker Ribs – B


slow bbq ribs

Greek Meatball Gyro - C
french fries
Greek Meatball Gyro - C
french fries

Ingredients

Prep
  • 1 cucumber
  • 1/2 small red onion
  • 1 C cherry tomatoes
  • 1 C Greek yogurt plain
  • 1/2 t garlic powder
  • 1/4 t salt
  • 1/4 t lemon pepper seasoning
On Cooking Day
  • 1 lb frozen meatballs
  • 1 pkg frozen french fries
  • 1 pkg flatbread or pita pockets
  • 1/2 C crumbled feta cheese

Instructions

To Assemble
  1. Cut cucumber in half and chop 1 of the halves, slice onion, halve tomatoes and store in a medium container with lid.
  2. Peel and grate the remaining cucumber halve. Place in a colander or kitchen towel and squeeze all the liquid out. Place in a container with a lid along with remaining 4 ingredients and mix together until combined.
To Cook
  1. Cook french fries according to package directions.
  2. Cook meatballs according to package directions.
  3. To assemble, spread some sauce on flatbread. Top with chopped cucumber mix, meatballs and feta cheese. Serve with french fries.

Ingredients

Prep
  • 1 cucumber
  • 1/2 small red onion
  • 1 C cherry tomatoes
  • 1 C Greek yogurt plain
  • 1/2 t garlic powder
  • 1/4 t salt
  • 1/4 t lemon pepper seasoning
On Cooking Day
  • 1 lb frozen meatballs
  • 1 pkg frozen french fries
  • 1 pkg flatbread or pita pockets
  • 1/2 C crumbled feta cheese

Instructions

To Assemble
  1. Cut cucumber in half and chop 1 of the halves, slice onion, halve tomatoes and store in a medium container with lid.
  2. Peel and grate the remaining cucumber halve. Place in a colander or kitchen towel and squeeze all the liquid out. Place in a container with a lid along with remaining 4 ingredients and mix together until combined.
To Cook
  1. Cook french fries according to package directions.
  2. Cook meatballs according to package directions.
  3. To assemble, spread some sauce on flatbread. Top with chopped cucumber mix, meatballs and feta cheese. Serve with french fries.

Slow Cooker Ribs
Slow Cooker Ribs
Servings: 4-6

Ingredients

  • 1 pork spareribs a rack or two
  • 1 bottle BBQ sauce
  • 1/2 tsp salt
  • 1 tsp pepper

Instructions

  1. Cut ribs rack in half to fit into slow cooker. Place half rack in slow cooker. Layer with sauce, repeat.
  2. Cook on low for 5-6 hours.
  3. Serve with more sauce if desired.

Ingredients

  • 1 pork spareribs a rack or two
  • 1 bottle BBQ sauce
  • 1/2 tsp salt
  • 1 tsp pepper

Instructions

  1. Cut ribs rack in half to fit into slow cooker. Place half rack in slow cooker. Layer with sauce, repeat.
  2. Cook on low for 5-6 hours.
  3. Serve with more sauce if desired.

Ingredient: BBQ sauce, pepper, pork spareribs, saltRating: 0 stars

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