Ingredients
Prep
- 10.5 oz cream of chicken soup
- 1 C milk
- 1/4 C butter
- 6 boneless chicken breast
- 6 slices deli ham
- 6 slices Swiss cheese
On Cooking Day
- 8 oz stuffing mix
- 10 C salad greens
Instructions
To Assemble
- Mix soup and milk in a small bowl with lid. Place butter in a small bowl with lid.
- In a baking dish, place chicken in the bottom. Place 1 slice of ham and 1 slice of cheese on each piece of chicken. Cover.
To Cook
- Use tongs to place chicken layers in slow cooker and Pour soup mixture over the top.
- Melt butter. Sprinkle the stuffing on top, and drizzle butter over stuffing. Cook on low for 5-6 hours.
- Serve with salad.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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