Ingredients
Prep
- 4 C frozen peaches
- 1/3 C brown sugar
- 2 t cinnamon
- 1 pkg yellow cake mix
- 1 C oats
- 8 T butter
On Cooking Day
- 1 pint vanilla ice cream optional
Instructions
To Assemble
- Grease slow cooker.
- Add peaches, sugar, and cinnamon. Stir to mix.
- Sprinkle cake mix and oats on top. Then top evenly with pats of butter.
To Cook
- Cook on low for 3-4 hours.
- Serve with vanilla ice cream.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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