Ingredients
- 3 lb beef roast
- 1/2 C water
- 4 oz chopped jarred jalapeno peppers
- 1 pkg dry Italian dressing mix 1 packet
- 6 sub sandwich rolls
- 12 slices white cheddar cheese or any cheese you like
Instructions
- Add all ingredients except cheese to slow cooker. Cook on low for 8-10 hours.
- Toast rolls in oven if desired.
- Shred beef with 2 forks and top each roll with beef and cheese.
Ingredients
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Instructions
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