Ingredients
Prep
- 1 pkg chocolate fudge cake mix
- 1 2/3 C water
- 3 large eggs
- 1/3 C canola oil
- 2 C milk
- 1 pkg instant chocolate pudding 3.9 ounces
- 2 C chocolate chips
On Cooking Day
- none needed
Instructions
To Assemble
- Mix first 4 ingredients together until just combined.
- Transfer to greased slow cooker.
- Mix together milk and instant pudding in bowl. Let sit for 2 minutes.
- Add in spoonfuls to top of cake.
- Sprinkle chocolate chips on top of cake mixture.
To Cook
- Cook on high for 3-4 hours, or until toothpick comes out with moist crumbs.
Ingredients
Prep
On Cooking Day
|
Instructions
To Assemble
To Cook
|
*Note: if your slow cooker cooks hot, you can cook on low or for a shorter time.
©5dinners1hour llc 2026 · viewed on www.5dinners1hour.com on 09/12/26